Get ready for Montréal’s delicious Festival YUL EAT this September!
The second edition of Festival YUL EAT is coming to Old Montréal on Labour Day weekend (September 5, 6 and 7) and promises to be bigger and better than the first time around, not to mention absolutely delicious!
Access to the main site at the Old Port’s Clock Tower Quay is free and allows for three glorious days rubbing elbows with Québec’s best chefs, producers and food providers. You’ll be able to discover and taste some of the products that make the province’s gastronomy offering so unique, and chat away with the purveyors who work tirelessly to keep us all well fed. Exclusive and original meals, a farmer’s market, street food, culinary workshops, and food-centric conferences are all on the menu of what promises to be one of the best food festivals Montréal has ever seen.
Eat, discover and party at Festival YUL EAT presented by Evenko and Productions Premiers Vendredis!
YUL BRUNCH
Start each festival day with your choice of any (or all!) of three collaborative brunches bringing together chefs and their assigned food trucksfor the event.
Saturday, September 5 from 11 a.m. to 1 p.m.
Guest Chefs: Jason Morris, Restaurant Le Fantôme / Benoit Lenglet, Au Cinquième Péché / Christopher Parasiuk, Manitoba
Food Trucks: Grumman’78 / La Sandwicherie Zoe’s / Phœnix 1
Sunday, September 6 from 11 a.m. to 1 p.m.
Guest Chefs: Danny St-Pierre, Petite Maison / Nick Hodge, Ice House / Ségué Lepage, Le Comptoir Charcuteries et Vins
Food Trucks: Das Truck / Camion Pied de Cochon / Mi Corazon
Monday, September 7 from 11 a.m. to 1 p.m.
Guest Chefs: Audrey Dufresne, Les Trois Petits Bouchons / David Ferguson, Restaurant GUS / Éric Dupuis, Taverne Square Dominion
Food Trucks: P-A et Gargantua / Mr. Crémeux / Roux
These events are a series of three unique dinners prepared by teams of chefs and cooks specifically for YUL EAT.
In The Head of Anthony Walsh
Saturday, September 5 at 6 p.m.
Guest Chefs:
Anthony Walsh, Oliver Bonacini Restaurants (Toronto) / Paul Brans, Oliver Bonacini Restaurants (Toronto) / Bill Osborne, America (Toronto) / Evan Baulch (Maitre d’hôtel), Auberge du Pommier (Toronto)
The Sunday Night Family Dinner
Sunday, September 6 / Cocktail hour at 6 p.m. / Dinner at 7 p.m.
Guest Chefs:
Charles-Antoine Crête, Montréal Plaza / Emma Cardarelli, Nora Gray / Hakim Chajar, Laurea / Hugue Dufour, Mr.Wells Steakhouse (New York) / Mehdi Brunet-Benkritly, Fedora (New York) / Sophie Juneau, Montréal Plaza / Mathieu Cloutier, Kitchen Galerie
Monday Night Restaurant Hop
Monday, September 7 at 6 p.m.
Guest Chefs:
Marc-Alexandre Mercier, Hôtel Herman / Hakim Rahal, Laurie Raphael / Joe Mercuri, Mercuri / Jonathan Lapierre-Réhayem, Laloux / Nicholas Kemball, Patrice Pâtissier / Rougié, Le Foie Gras d’ici (Marieville) / Ségué Lepage, Le Comptoir Charcuteries et Vins / Jean-Sébastien Thomas, Les Fillettes / Paolo Macchi, Macchi Inc
STREET FOOD
More than 50 pop-up restaurants and food trucks will be present at Festival YUL EAT with enough food variety to please every palate.
LA BUVETTE MATUA
La Buvette Matua is a terrasse offering table service and a great wine list.
TASTING AREA
Taste free samples and discover new products. The list of participants will be revealed soon.
FARMER’S MARKET
Discover an array of Québec local products at the YUL EAT Farmer’s Market and meet the great people behind it.
CULINARY WORKSHOPS
Attend a culinary workshop with experts and Québec chefs. More details about these workshops will be revealed soon.
SPEAKER SERIES
Demonstrations and round tables lead by food and beverage experts, food writers and producers. More details about these talks will be revealed soon.
BOOK FAIR
A selection of food-related books and book signings will be available for the duration of the festival.
NESPRESSO VIP LOUNGE (Limited seating)
This exclusive VIP zone includes bars and concessions, VIP bathrooms, a great view of the main stage, gift bags, demos and specialized cocktails by an expert mixologist, and priority to purchase a VIP parking spot.
LIVE MUSIC
Live bands will take over the main stage every night. The lineup will be revealed later this summer.
THE KID’S ZONE
Kids are welcome at Festival YUL EAT! A Kids Zone will de designed exclusively for the little ones.
More information will be added in the next few weeks so keep checking www.festivalyuleat.com for details.
FESTIVAL YUL EAT
September 5, 6 and 7 | Clock Tower Quay | Old Port of Montréal
Entry is free and the site is open from 11 a.m. to 11 p.m.
You can reserve your tickets for the YUL Brunch, the Exclusive Dinners and the Nespresso VIP Lounge on the website or by phone: 1-855-310-2525
Facebook / Twitter / Instagram FestivalYULEAT
And don’t forget to use the official #FESTIVALYULEAT on social media.
Article source: http://www.tourisme-montreal.org/blog/montreal-yul-eat-festival-2015/